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Weekly Recipes by Category
April 22 - April 28, 2010
Appetizers, Snacks, Beverages
  1. Brazilian Iced Chocolate Coca-Cola (Coca-Cola recipe, 1980's)
  2. Coffee Almond Drink (Cremora recipe)
  3. Copeland's Bayou Broccoli Balls - How to improve (tried)
  4. Crab on Toast (Campbell's soup recipe, 1970's)
  5. Ginger-Scented Hot Chocolate (using cardamom and rum)
  6. Hot Cocoa Mix with Variations (Cremora recipe)
  7. Hot Mocha Coffee (Cremora recipe)
  8. Iced Mocha Java (Cremora recipe)
  9. Mushrooms Antipasto (marinated with black and green olives, 1980's)
  10. Orange Sour Cream Dip (using pudding mix, Mr. Food recipe)
  11. Spicy Tea (Cremora recipe)
  12. Spirited Rum Coffee (Cremora recipe)
Breads, Pizzas, Focaccia
  1. Baked Flatbread with Garlic (Lahsooni Naan)
  2. Cherry Nut Bread (Pie Filling Bread)
  3. Country Cottage Bread (using cottage cheese, Betty Crocker recipe)
  4. Golden Egg Bread with Variations (bread machine)
  5. Grandma's Refrigerator Rolls (Fleischman's Yeast recipe)
  6. Russian Black Bread (using coffee and chocolate, bread machine)
  7. Sourdough Raisin Casserole Bread
  8. Sourdough Rocky Road Loaf (filled with nuts, chocolate chips and marshmallows)
  9. Tutti Frutti Bread (using dried fruit and orange juice, bread machine)
Desserts
  1. 6 Quick Chocolate Sundae Ideas
  2. Baltimore Bomb Pie Description and Recipes to Try (repost)
  3. Chocolate Buttercream Frosting
  4. Chocolate Zucchini Cake (topped with chocolate chips and nuts)
  5. Cinnamon Orange Crumb Pie Crust (using graham cracker crumbs)
  6. Creamy Fudge Frosting (using butter and heavy cream)
  7. Dutch Chocolate Butter Cookies with Fudge Frosting
  8. Fudge Dessert with Kahlua Cream (baked in ramekins or custard cups)
  9. Hazelnut Cherubs (bars using raspberry jam)
  10. Hazelnut Cream Candy
  11. Hazelnut Cream Caramels
  12. Hazelnut Fudge
  13. Hazelnut Pie Crust (using graham cracker crumbs)
  14. Hazelnut Poppy Seed Cake
  15. Hazelnut Pound Cake (using cake flour and mace)
  16. Hazelnut Praline Sauce
  17. Hazelnut Sponge Cake (tube cake)
  18. Hazelnut-Apple Cotlets (candies using gelatin)
  19. Hot Fudgy Milk Chocolate Sauce or Chocolate Fondue
  20. Lemonade Ice Box Pie (or Mock Key Lime Pie, no-bake)
  21. M&M's Chocolate Macadamia Chewies (cookies)
  22. Moist Dark Gingerbread (using cocoa powder)
  23. Nutty Chocolate Caramel Bars (Diamond Walnuts recipe)
  24. Pecan Carmel Cream Cake, Carmel Cream Cake and 3 Cream Caramel Cakes
  25. Quick White Banana Bundt Cake (using cake mix and sour cream)
  26. Raggedy Ann / Perfect Doll Cake - Baker's Coconut Cut Up Cake Pattern with Photo
  27. Warm Dark Chocolate Fudge Sauce (from Death By Chocolate Cakes)
  28. Warm Peach Sauce (for pancakes or desserts)
Main Dishes
  1. A Mom's Casserole for the 90's (pasta, cottage cheese, broccoli and ground turkey)
  2. Baked Filled Zucchini (Farm Journal, 1950's)
  3. Beef and Peppers Sandwiches (crock pot)
  4. Beef with Homemade Noodles (1970's)
  5. Broken Wheel Hamburger Stroganoff (Broken Wheel Truck Stop, Douglas, Wyoming)
  6. Cath's Mom's Cabbage Casserole (skillet meal using ground beef)
  7. Cheese-Clam Lasagna (Workbasket magazine, 1970's)
  8. Chicken and Eggplant (skillet meal with tomatoes, onion and garlic)
  9. Chicken Breasts Stuffed with Antipasto Filling (Fine Cooking magazine)
  10. Chicken Marsala for Two (using chicken breasts and mushrooms)
  11. Chicken with Spaghetti Alfredo (Workbasket magazine, 1970's)
  12. Chinese Pepper Chicken (using bell pepper and celery)
  13. Creamy Creole Turkey Bake
  14. Crunchy Fish Fillets with Lemon (using mayonnaise and bread crumbs)
  15. Cuban Style Brined Pork Roast
  16. Deli Cordon Bleu (using cooked chicken or turkey slices and stuffing mix)
  17. Fettuccine with Spinach and Bitter Greens
  18. Garden Harvest Casserole (using ground beef or turkey, 1980's)
  19. Individual Pot Roasts (using beef shanks, crock pot)
  20. Inside Out Manicotti (layered using mostaccoli or ziti)
  21. Lemon Artichoke Chicken with White Wine-Butter Sauce
  22. Macaroni and Beef Casserole (Hunt's Tomato Paste recipe)
  23. Magnificent Meatloaf (using spinach and chili sauce, crock pot)
  24. Marinated Pork Chops (using pineapple juice, soy sauce, honey and ginger)
  25. Mexican Flag Chili (using chicken breast, crock pot)
  26. Mustard Greens with Lentils
  27. One Pot Meatloaf Dinner (stovetop)
  28. Orange Chicken and Shrimp Shish Kabobs with Fruit and Veggies
  29. Pepperidge Farm Crispy Barbecue Chicken (using stuffing mix)
  30. Pork Chop and Corn Stuffing Bake (using stuffing mix)
  31. Pork Marsala
  32. Salt Cod in Tomato Sauce
  33. Short Ribs of Beef Parisienne with Mushroom Sauce (crock pot)
  34. Shrimp Piccata Pasta (with garlic cream sauce, serves 2)
  35. Skillet Chicken Paella
  36. Spicy Chicken Drumsticks (using yogurt, serves 2)
  37. Stuffed Ground Beef Rolls (My Great Recipes Cards, 1970's)
  38. Taco Casserole (using ground turkey and cottage cheese)
  39. Three-Vegetable Casserole with Broiled Topping
  40. Vidalia Onion-Sausage Casserole (using Ritz crackers)
Menus
  1. Chicken-Fried Chicken Steak, Mashed Potatoes, Sweet Corn, Fruit Salad with Chantilly Cream (tried)
  2. Country-Fried Steak, Potatoes, Mushroom Gravy, Salad w/Blue Cheese Dressing, Peach Dessert
  3. Fillet of Sole w/Bacon and Scallions, Artichoke Rice Salad, Green Beans, Sorbet
Salads
  1. Cooked Salad Dressing (1930's)
  2. Corn and Pepper Salad (using lime juice and cilantro, serves 2)
  3. Potato Salad with Tomato Salsa
  4. Rotini Salad (using mozzarella, pepperoni and Italian dressing)
  5. Salt Cod Salad (New York Times)
  6. Warm Caesar Salad with Shrimp and Scallops (serves 2)
Side Dishes
  1. Bacon-Tossed Brussels Sprouts
  2. Broccoli Walnut Noodles
  3. Creamy Brussels Sprouts and Noodles (using sour cream and cottage cheese
  4. Creamy Rice Casserole (with corn, chiles and cheese)
  5. Greens and Vegetable Roast (roasted greens and vegetables, Hallmark magazine)
  6. Pinquitos Santa Maria (red beans using bacon, garlic and chili sauce)
  7. Spinach-Cheddar Casserole (using cottage cheese)
  8. Toasted Herb Rice (My Great Recipes Cards, 1970's)
  9. Zucchini Puff-Up (using cracker crumbs)
Soups
  1. Cabbage Soup with Garlic Butter Crouton (using potatoes, carrot and onion)
  2. Cream of Corn Soup (using fat free milk, blender)
  3. Cream of Kohlrabi and Potato Soup (with Homemade Creme Fraiche, blender)
  4. Low Fat Cream of Broccoli Soup (blender)
  5. Maxine's Roasted Vegetable Broth
  6. Mushroom Zucchini Soup (blender)
  7. Slow Cooker Southwestern Chicken Soup (using chicken breast, tomatoes and corn)
Assorted and Uncategorized Recipes
  1. 04-24-10 Saturday Recipe Swap - Assorted Recipes
  2. 04-25-10 Recipe Swap - Recipes Using Baking Bits, Chocolate Chips, Etc.
  3. 04-26-10 Recipe Swap - Turning Over a New Leaf Recipes Using Greens
  4. 04-27-10 Recipe Swap - Recipes Using Berries
  5. 04-28-10 Recipe Swap - Crazy About Recipes Using Nuts!
  6. 4-22-10 Recipe Swap - Letter C Recipes
  7. 4-23-10 Recipe Swap - A Whole Bunch of Banana Recipes
  8. Avery Island Tabasco Country Marinade (for beef, pork or chicken)
  9. Collection - Letter C Recipes
  10. Collection - Recipes Using Baking Bits, Chocolate Chips, Etc.
  11. Collection - Recipes Using Bananas
  12. Collection - Recipes Using Berries
  13. Collection - Recipes Using Greens
  14. Collection - Recipes Using Nuts
  15. How to Dry Herbs
  16. Macayo's Baja Sauce (tried)
  17. Mango-Habanero Sauce (blender)
  18. Slow Cooker Sweet and Sour Cabbage Rolls (using ground ham or ground beef)
April 22 - April 28, 2010

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